Over summer, which seems like a ridiculously long time ago (owing to my MRes ridiculousness and a year of madness seen in my previous post I’m back…), I was lucky enough to be invited to Napoleons Casino and Restaurant in Hull’s bustling city centre to try out their Dine In Style menu.
Food and a little bit of roulette…is there a better way for a postgraduate research student to unwind?!
Walking up to the bright lights on a cool summer evening, I wondered what the night would have in store. I don’t often frequent casinos, and I’d never usually consider a casino a place to go to for dinner. But I was in for a rather pleasant surprise.
Shortly after arriving, I was greeted by the helpful staff and signed in, and then we ascended a rather glamorous-looking staircase leading up to a candle-lit restaurant with an extensive bar and a relaxed atmosphere. Shown to our seats, and given a lovely bottle of red to share, we pondered over the delights of the menu and peered over into the casino area, bustling with people eager to wind down after a busy week.
Though it was difficult to pick three courses from a delicious selection, I opted for three dishes that I hoped would warm up the chilly evening. To start, I had the delicious garlic mushrooms on toast; mixed mushrooms sauteed and slathered in garlic butter, sat atop crispy ciabatta and were garnished with microherbs and aioli. A delicious starter to whet the appetite.
For the main course, I went for a bowl of comforting haricot bean cassoulet paired with garlic and parsley ciabatta. The cassoulet was richly flavoured, with intense tomato sauce flavoured with garlic and herbs. Just the thing for a cool summer night. The cassoulet was topped with a crumb, complementing the warming cassoulet perfectly.
As if two courses weren’t enough, we were also treated to a third! I chose the pear and ginger creme brulee: a soft, creamy custard with stewed pears, top with a glazed sugar crust and served with a tiny gingerbread man and ginger syrup. And yes, it did taste as good as it looked!
After our delicious meal, we played on the American roulette with our £5 chips. Though I’d never played before, I came away with some winnings, and it was the perfect ending to a lovely night.
My experience at Napoleons Casino has completely altered my perceptions. I had a great night, with some delicious food, and as their Dine in Style package is such great value for money, I’m sure many of you will also be surprised at what Napoleons has to offer. The Dine in Style package starts at £22.95, with a £5 value gaming chip, increasing to £27.95 on Friday and Saturday nights. A fantastic night and something a little bit unusual!
Why not visit any of the venues in Hull, Sheffield, Bradford, Leeds or London to find out for yourself? You may not come home a winner, but I can guarantee you’ll come away feeling well and truly stylish.
Hope you’re feeling good. I’m wrapped up attempting to get through a pile of lesson planning…wish me luck!